Il Molinaccio Rosso di Montepulciano Il Golo 2024 savigny les beaune peaches and apricots

peaches and apricots

Clay scented earth lingers on the finish

superior Verdicchio always pumps iron

where snow-capped Alps limn the horizon

The list of foods this wine doesn’t go with is short

Il Molinaccio Rosso di Montepulciano Il Golo 2024 savigny les beaune peaches and apricotsEach fall, the Golden Oriol stops in the vineyards of Tuscany on its way to winter lodgings in central and southern Africa. The bird cuts a bright yellow dash, and eats so many nearly ripe Sangiovese grapes that local winemakers nickname it Il Golo, or The Glutton. Alessandro Sartini is just one of dozens of sardonic Tuscan winemakers to put the bird on their wine label. The grandson of Adomo Fanetti, who founded the Vino Nobile di Montepulciano