Yering Station Village Shiraz 2021 domaine-d'ourea Full Skins Fermentation and Cloudy

Full Skins Fermentation and Cloudy Juice Fermentation to Foudre

which in terms of fine quality

The mouth feel is fine and delicate

Seamless on the palate with brambly flavors of fresh picked blackberries alongside cedar and chocolate components

Comparing Birichino’s two Rhône-inspired blends―Rokurokubi & Inugami being the other―winemaker Alex Krause describes Scylla as the brighter

Yering Station Village Shiraz 2021 domaine-d'ourea Full Skins Fermentation and CloudyFresh strawberries and raspberries, with a lovely complex flow of cherry skin and twiggy spice. Mouth filling and juicy. Tart red cherries and ripe strawberries coat the palate with finely structured tannins framing the perfumed, succulent red fruits. The palate builds with a pleasant drive through the finish.