Kaju Katli (Kaju Barfi) Savouries It should be kept in

It should be kept in a cool

Explore More Makhana Flavours

It is very important to keep papads in a cool

making it enjoyable without feeling overly spicy

Khus Sharbat is a traditional Indian sharbat known for its bright green color and natural cooling effect

Kaju Katli (Kaju Barfi) Savouries It should be kept inSmooth Cashew Sweet Inspired by Traditional Kaju Katli Taste Kaju Katli the diamond shaped cashew sweet draped in silver is the jewel of Indian mithai. At Makhan Bhog, we have been crafting this iconic diamond shaped cashew sweet using a traditional recipe perfected over generations. What makes our Kaju Katli different is simple: we use only the finest cashew nuts (kaju), pure sugar, a touch of cardamom, and real edible silver varq (chandi ka varak).