Peach Apricot D.B.V.S.O.J (19.2oz can) accessories The nose is layered stone

The nose is layered stone fruit

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INDIA PALE ALE - 6

Borrowing from continental European blending methodologies

Peach Apricot D.B.V.S.O.J (19.2oz can) accessories The nose is layered stoneBARLEYWINE ALE AGED IN BOURBON BARRELS, RUM BARRELS AND PEACH BRANDY BARRELS WITH PEACH AND APRICOT 13. 3% ABV Built from the last fourteen barrels of Aprils Peach Brandy [Barrel] D. B. V. S. O. J., this version is embellished with both fire toasted French oak, and unfermented peach & apricot. The nose is layered stone fruit, with peach coming from both barrel and fruit, flanked by malty caramel, and oaken, smoky vanilla from the medium slow fire