2022 Sauvignon Blanc Culinaria Pinot Noir Chardonnay with Chef Pieter de Jager
Description
with Chef Pieter de Jager preparing the food and sharing the stories and history of the dishes
”- Leopard’s Leap CEO
the Leopard’s Leap South African Table presents guests with the opportunity on 13 May 2020
Made from Chenin Blanc
say cheers with the elegant Leopard’s Leap Cuvée Brut and of course raise your glass with the classic Culinaria MCC
2022 Sauvignon Blanc Culinaria Pinot Noir Chardonnay with Chef Pieter de JagerThis refreshing wine with its herbaceous notes will pair well with fresh salads containing asparagus, pea shoots and basil.
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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