Veal Eye Fillet $59.99/KG slow cooking and is a highly gelatinous

and is a highly gelatinous cut of meat

Scotch fillet is a beautiful cut of meat that offers big flavour and is incredibly tender

With notes of oregano and pepper

The segments are vertebrae which means they have rich marrow inside as well

Our MB9+ Brisket has incredible marbling and with the highest marble score

Veal Eye Fillet $59.99/KG slow cooking and is a highly gelatinousIndulge in the delicate flavour and buttery tenderness of our premium Veal Eye Fillet. Sourced from young, ethically raised veal, this cut is exceptionally lean, fine grained, and naturally tender. Perfect for pan searing, roasting, or grilling, the veal eye fillet is a favourite among chefs and home cooks alike for creating elegant, restaurant quality meals. Whether served as a simple steak, sliced into medallions, or featured in a gourmet dish, this