Pinot Noir, Rose, Oxney Estate, 2019, England (o) Fortified and candied orange peel

and candied orange peel

Any food allergies make it be known : )

Invert before opening to stir up the lees — then pour and enjoy the freshness

a kiss of residual sugar and 12 hours of skin contact for some structure

from biodynamic vines and is ready to drink

Pinot Noir, Rose, Oxney Estate, 2019, England (o) Fortified and candied orange peelFresh and fruity sparkling ros made from 100% Pinot Noir grown here at the vineyard at Oxney. Delicate hints of red plums and subtle wild strawberry notes on the nose. We kept it fresh and youthful with moderate lees contact for a perfect balance with its fruity character. Its naturally balanced, honest and moreish on the palate and therefore disgorged with zero dosage (no sugar added).