Fermented Puer Tea Cake Ripe Puerh Qizi Cake Menghai Early Spring 357g/12.59oz Helloyoung Origin: Anning
Description
Origin: Anning
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Grades 1-4 are often put into high quality tea cake and Golden Melon and grades 5-10 are often put into regular cake and brick pu-erh
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Sichuan pepper is still called for in many traditional Chinese recipes
Fermented Puer Tea Cake Ripe Puerh Qizi Cake Menghai Early Spring 357g/12.59oz Helloyoung Origin: AnningProduct Description
Exchange/Return Notes
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