Tia Maria Coffee Liqueur Fruit Wine A RICH AND ROUNDED BALANCE

A RICH AND ROUNDED BALANCE OF SUBTLE SMOKY NOTES WITH A SWEET SHERRY CASK FINISH

brimming with bright berry and tropical fruit

and watermelon on the nose and palate

recipes and methods of distillation known to man

where the cool growing season allows our grapes to mature slowly

Tia Maria Coffee Liqueur Fruit Wine A RICH AND ROUNDED BALANCETia Maria is a sweet liqueur with a strong coffee character and a complex aromatic structure. There are three significant elements: TIA MARIA COFFEE: Provides the distinctive roasted, full bodied, rich taste. MADAGASCAR VANILLA: Provides a pronounced but delicate, fragrant back note. JAMAICAN RUM: The ingredient that gives us our body, depth, and structure.