Sweet Florence Fennel - Foeniculum Vulgare - Culinary Edible Herb - 200 Seeds Cherry Tomato Exposed faces of tubercles

Exposed faces of tubercles

The fruit is an oval

it should be cooked in a steel pan

Ulmus pumila

’ domesticated in France during the 1730's

Sweet Florence Fennel - Foeniculum Vulgare - Culinary Edible Herb - 200 Seeds Cherry Tomato Exposed faces of tuberclesFennel is a hardy, perennial, umbelliferous herb, with yellow flowers and feathery leaves. It is indigenous to the shores of the Mediterranean but has become widely naturalized in many parts of the world, especially on dry soils near the sea coast and on riverbanks. It is a highly aromatic and flavourful herb with culinary and medicinal uses and, along with the similar tasting anise, is one of the primary ingredients of absinthe. Florence fennel or